Chinese and Japanese Entrepreneurship in America

Comparing the business and entrepreneurial cultures of Asian-Americans.

Discusses the differing types of entrepreneurship taking place in two separate Asian-American communities and how those two communities establish themselves as successful forces to be acknowledged in the modern business world. It discusses which of the two groups has a higher rate of entrepreneurship. It also questions which is more likely to become an entrepreneur, a foreign-born citizen or a U.S.-born citizen.
“In the study of macroeconomics, part of the foundation of the study of outputs is known as the Factors of Production, or inputs. There are four Factors of Production: Land, Labor, Capital, and Entrepreneurship. Here we will look at entrepreneurship. Entrepreneurship, along with the other three factors of production, is the backbone of our capitalist economy and has a heavy influence on society as a whole. Actually, this subject is so vast, it has been necessary for me to narrow it down to a study between two Asian American identity groups.”